One of the largest milk processing groups in the Baltics, the Lithuanian company Vilvi Group, will build a cheese factory in Bauska. It will be the largest investment project in the company's history – 50 million euros will be invested in the construction. The factory will open in 2026 and will provide jobs for more than 100 people. Delfi Bizness found out what products will be produced? Why do they have to compete with sausages? What is the secret of the group's success? Why does the dairy industry have good development prospects? And why did the company choose Latvia for the new factory, and not its native Lithuania?
