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Bacówka is focusing on a new direction of development

Bacówka stawia na nowy kierunek rozwoju

So far, the brand has focused on running its own stores mainly in southern Poland. The president of the management board, Dariusz Kucz, emphasizes that this is a new format of the company's operations in Masovia, but if it proves successful, the company does not rule out further expansion in this direction. So far, there was only one company store in the center of the country – in Radom, the remaining stores are run on a franchise basis.

On the occasion of the opening, the brand has prepared attractions, including tastings of Bacówka products, discounts and discount coupons for subsequent purchases. The attraction will be a culinary show led by chef Tomasz Zając, who is responsible for the ready-made and delicatessen dishes available in the store.

Bacówka Towary Traditionale is a Małopolska brand of food products, a chain of stores under the same brand and a producer of cold meats, including traditional cold cuts, ready-made and delicatessen dishes. The company started its operations in
2002, today the chain has over 40 stores. The store in Dawidy Bankowe will be the brand's 21st company store, the remaining points operate on a franchise basis.

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